- Eating right during National Nutrition Month
- National Biodiesel Day honors fuel of the future
- Ethanol Tax Incentive Could Save Jobs
- Afghan Livestock Receive Health Aid
- NFU Concerned with Trade and Nutrition Legislation
- One Health Initiative Discussed
- Cold Storage Loans Available
- China to Prop Up Pork Prices
- Food Inflation Rebounding
- New Child Nutrition Program Announced
- Bill Would Require More Recall Notifications
- Official Spring Forecast is Wet
- Owner of Neb ethanol plant emerges from bankruptcy
- Variable Tax on Gasoline Being Considered
- Ex-FSA employee pleads guilty to wire fraud
- Nebraska lawmakers advance bill for wind energy
- First Jobs Bill on President’s Desk
- Lawmakers celebrate Kansas Agriculture Day
- Task force looks at childhood obesity
- Lincoln bill makes record investments in child nutrition programs
- Whole Grain Foods Are Key to a Healthy Lifestyle
- Grange pleased with broadband initiative
- Mo. hog giant gets community backing
- NFU Delegates Set Policy Goals
- FAS Under Secretary Speaks at NFU Convention
- R-CALF Sees Positives in Competition Workshops
- HVP Tainted Products May Need New Labels
- Sugar Beet Injunction Denied
- Senators Want Japan to Take Action
- Vilsack Visiting Japan Next Month
- Senators Want Restraint on Ag Budget Cuts
- Widespread spring flooding forecast
Consumers are paying near record beef prices and cattle ranchers are receiving below cost-of-production prices for their cattle - a loss of nearly 300-dollars per head in 22 of the last 23 months. That’s according to R-CALF USA. The group says USDA data show ranchers received the smallest share of the consumer’s beef dollar in seven years during the first quarter of 2009. Ranchers received just more than a thousand dollars for raising a Choice beef steer from birth to about 18-months of age - while consumers who purchased the Choice beef paid a little over two-thousand dollars for the meat.
R-CALF USA CEO Bill Bullard says the middlemen have captured unjust profits away from the rancher and exploited the consumer - with the producer receiving only 43-percent of the consumer’s beef dollar. He says consumers wouldn’t pay long-term record beef prices while cattle producers suffer long-term in a competitive marketplace - but since this is happening - it shows that U.S. producers and consumers have lost their competitive marketplace. R-CALF is calling on USDA and the Department of Justice to protect U.S. farmers and ranchers from the anticompetitive practices disrupting the competitive market.
© 2008 The Nebraska Rural Radio Association. All rights reserved.
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